Wednesday, May 30

Chocolate chip cookies with coconut oil

My mom introduced me to coconut oil and I am officially obsessed. But then again I am really up for anything that helps to cut out calories. The recipe below replaces a part of the butter requirement with the coconut oil and these little cookies turn out like a Mounds...yum!


Add 1 stick butter  and ½ C coconut oil. Mix these together really well!  
Add in ¾ C white sugar and ¾ C brown sugar and blend well again.

Add 2 eggs, one at a time
2 tsp of vanilla
1 tsp of baking soda
1 tsp of salt
About 2 1/2 C of flour
About 3/4 C of chocolate chips

Bake at 375 for 8-10 minutes

*Note: Be careful which oil you buy! You want organic virgin coconut oil that is unrefined for MEDIUM HEAT. I bought the stuff made for high heat and it was an $8 mistake, so be sure to read the labels! :)

I am linking up over here today:



  1. Why the unrefined? What effect will the different kinds have?

  2. would love you to share your recipe in my "all coconut oil related" link up!
    it sounds really good!!!


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